Meat can be skewered on the pit, and cooked on this horizontal rotisserie. After using the rotisserie pit for grilling, the hot rod can be removed from the oven using this handle. It’s commonly used for baking and roasting. The oven is equipped with 2 hot plates on the top for multi-purpose cooking. The oven can heat from the top to provide broiling and grilling. It also provides integrated rotisserie. The rotation cooks the meat evenly on its own juices and allows easy access for continuous self-basting. Accessories: Baking tray, Wire rack, Tray handle Grill handle, Rotisserie pit Key Features: 60 minutes timer with bell ring Adjustable thermostat 4stages heating Heat resistant glass window 100-250 Degree Oven power: Top 650 W+ bottom 800 W Hotplate power: 1000 W + 1500 W Total operation power: 2950 W Black Body Inox Panel 70 Litres interior volume One rectangular enameled tray and one round enameled tray Cr-Ni grill 4 levels of tray height Long lasting stainless Cr-Ni resistance

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